York Harbor Inn
Mothers Day Sunday Brunch Buffet
May 9, 2010
9:30am - 4:30pm

Roast Prime Rib of Beef, au jus, Raifort Sauce
Rosemary Dijon Roasted Leg Of Lamb
Honey - Clove Baked Country Ham
Our Famous Baked Stuffed Haddock
Manicotti Pomodoro
Curried Chicken

Eggs Benedict
Farmer’s Style Eggs
Country Inn French Toast
Cheese Blintz, Blueberry Sauce
Home Fries ~ Corned Beef Hash ~ Bacon ~ Sausage
House Made Coffee Cake & Muffins ~ Fresh Fruit Salad

Honey Glazed Carrots ~ Wild Rice Pilaf
Snow Peas & Mushrooms ~ Mashed Yukon Gold Potatoes
Classic Caesar Salad ~ Cucumber Fennel Salad ~ Tomato & Mozzarella Caprice

DESSERT SELECTIONS
Our Famous Ice Cream Smorgasbord
Maine Blueberry Pie ~ Chocolate Fudge Cake
NY Style Cheesecake